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Birko News

Birko is available to speak with members of the media on topics related to food safety, including preventing foodborne illnesses (E. coli, Salmonella, Listeria), sanitary design, brewing sanitation, cleaning and process aids.

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1-800-668-7171
[email protected]

Jan 21, 2020 | Articles

Birko Head and Tongue Wash System

Food Safety Strategies | Bob Ogren

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Jan 24, 2020 | Press Releases

Birko Will Launch Industry-Changing Head and Tongue Wash with the Protection with Precision™ Suite at IPPE

Electrostatic Technology Advances As Microbial Intervention

The National Provisioner | Mark Swanson

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Dec 20, 2019 | Media Coverage

Advances in Carcass Treatments Enhance Food Safety

Meat + Poultry | Bernard Shire

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Nov 22, 2019 | Articles

Keeping organic food safe through proper sanitation

Food Safety Strategies | Dr. Elis Owens

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Nov 12, 2019 | Articles

Birko President Kelly Green: “Be humble; At the end of the day, a good leader should hang their ego at the door”

Authority | Carly Martinetti

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Oct 22, 2019 | Articles

Why Major Meat Processors Are Betting on Electrostatic Technology for Antimicrobial Intervention

National Provisioner | Mark Swanson

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Oct 18, 2019 | Press Releases

Birko Vice President of Accounting, Finance & IT Selected for Manufacturer’s Edge Board of Directors

Food Safety: A Two-Pronged Approach

Meat + Poultry | Bernard Shire

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Aug 26, 2019 | Articles

Emerging Food Safety Technology Can Cut Costs and Conserve Water

Food Safety Strategies | Bob Ogren

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Aug 07, 2019 | Media Coverage

Food Safety First

Good Fruit Grower | Kate Prengaman, TJ Mullinax

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May 24, 2019 | Media Coverage

What Does “Dest If Used By” On Packaged Food Really Mean?

CBS News | Kate Gibson

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